{"id":2055,"date":"2021-04-04T09:00:00","date_gmt":"2021-04-04T09:00:00","guid":{"rendered":"http:\/\/cannadaily.news\/?p=2055"},"modified":"2021-03-30T13:32:41","modified_gmt":"2021-03-30T13:32:41","slug":"a-practical-guide-to-cooking-cannabis","status":"publish","type":"post","link":"https:\/\/cannadaily.news\/es\/a-practical-guide-to-cooking-cannabis\/","title":{"rendered":"Una gu\u00eda pr\u00e1ctica para cocinar cannabis"},"content":{"rendered":"<p class=\"has-text-align-center\"><strong>Cocinar cannabis no es muy complicado, sin embargo, el proceso requiere un poco de pr\u00e1ctica. Los productos comestibles de cannabis se han puesto de moda debido al hecho de que no conllevan riesgos para la salud. Adem\u00e1s, la gente los ama por sus efectos particularmente intensos.<\/strong><\/p>\n\n\n\n<p>Hoy en d\u00eda, existen muchos productos comestibles que var\u00edan desde sabores dulces hasta salados. \u00bfTe interesa la idea de cocinar tu marihuana? Aqu\u00ed van algunas recomendaciones importantes para hacer recetas deliciosas y potentes&nbsp;<\/p>\n\n\n\n<ul><li>La cantidad de cannabis<\/li><\/ul>\n\n\n\n<p>La cantidad de cannabis juega un papel fundamental en la calidad del producto final. Una cantidad excesiva de cannabis afecta el sabor de su comestible y tampoco su efecto se multiplica. Este es el caso de la mantequilla de cannabis, que requiere una cantidad limitada de material para que la grasa pueda adherirse. \u00a1Aseg\u00farate de usar las proporciones correctas!<\/p>\n\n\n\n<ul><li>Descarboxilaci\u00f3n del cannabis<\/li><\/ul>\n\n\n\n<p>Los efectos psicotr\u00f3picos de la marihuana provienen de un proceso llamado descarboxilaci\u00f3n. Se trata de suministrar calor a las flores para convertir el cannabinoide en THC psicoactivo (como cuando se fuma un porro o se vaporiza). Para hacer esto, simplemente cocine el cannabis a baja temperatura durante una hora o m\u00e1s. Las altas temperaturas destruyen los compuestos sensibles de la planta as\u00ed como su sabor.<\/p>\n\n\n\n<ul><li>Trituraci\u00f3n de los cogollos.<\/li><\/ul>\n\n\n\n<p>Es imperativo no moler las flores de manera demasiado fina, ya que esto har\u00e1 que el proceso sea contraproducente y har\u00e1 que la receta tenga un sabor amargo. La idea es conseguir cogollos triturados de grosor medio.<\/p>\n\n\n\n<ul><li>Agua<\/li><\/ul>\n\n\n\n<p>El uso de agua durante la cocci\u00f3n, especialmente en la preparaci\u00f3n de la mantequilla, es fundamental para mantener la preparaci\u00f3n a baja temperatura y eliminar el riesgo de tener un sabor amargo. El agua no altera los efectos psicoactivos de la planta.<\/p>\n\n\n\n<ul><li>Mezcla de ingredientes<\/li><\/ul>\n\n\n\n<p>Si no mezcla los ingredientes de manera suficiente al agregar la hierba, la potencia de cada porci\u00f3n ser\u00e1 completamente diferente. Esto significa que una porci\u00f3n de la receta estar\u00e1 muy concentrada mientras que otra no tendr\u00e1 ning\u00fan efecto.<\/p>\n\n\n\n<p>Como lo ves, cocinar con cannabis requiere un poco de pr\u00e1ctica, atenci\u00f3n y sobre todo ... \u00a1paciencia! \u00a1As\u00ed que cocinemos!&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Cooking with cannabis isn&#8217;t very complicated, however the process does require a bit of practice. Edible cannabis products have become trendy due to the&#8230;<\/p>","protected":false},"author":1,"featured_media":2056,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[80],"tags":[],"gutentor_comment":31,"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>A practical guide to cooking cannabis - CannaDaily<\/title>\n<meta name=\"description\" content=\"Edible cannabis products have become trendy due to the fact that they do not convey health risks. 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